…until you’ve had it like this. do yourself a favor and get the freshet pasta ever. like right from a pasta maker. you can even grill up some chicken to add (like we did).

yum. i’m hungry all over again.

what you need:

• 1/2 cup sweet butter (yes, really…a whole stick. i didn’t say this was the healthiest)
• 2 garlic cloves, minced
• 2 cups heavy cream (again – didn’t say it was healthy)
• 1/4 tsp white pepper
• 1/2 cup grated parmesan cheese
• 3/4 cup mozzarella cheese
• 12oz FRESH pasta

what you do:

• melt butter in large saucepan over medium-low heat
• add the garlic, cream & pepper and bring mixture to a simmer – stirring often
• add the parmesan cheese and simmer 8-10 mins – until thick & smooth
• using fresh pasta, it only needs to boil a few minutes. do it now.
• add mozzarella and stir until melted and smooth – STIR FREQUENTLY
• remove from heat – plate & devour.

make it make it make it. its delish.